Shellfish and seafood platters

L'écailler (The Shell Shucker in situ or to take away)

Grade 2 Fine de Claire oysters: 13€ for 6
Grade 3 Gillardeau oysters : 27€ for 6
Premium prawns 40/60: 13€ for 6
Whelks: 4€ for 6

Captain's platter 55€

6 whelks,
6 premium prawns 40/60,
6 grade 2 special Fine de Claire oysters ,
6 grade 2 Gillardeau oysters

 

More takeway

"Petit gris" snails from the Alpilles à la Provençale: 7 € the portion

Duck foie gras from South West naturally: 10 € per 100g

Stuffed zucchini flowers in tempura, Thai sauce: 12 € the 4

And also some of our dishes, do not hesitate to inquire!

Our selection of wine at -20%

 

Are you an oyster fan?

In season Sous les Micocouliers serves oysters for sampling.
Plenty for a feast and a way to compare the tastes of different varieties!
And a way to fill up on healthy iodine and natural sea salts, because oysters are a genuine source of natural benefits acclaimed by all nutritionists. High in protein and low in calories, fats and cholesterol, oysters contain generous amounts of vitamins (B1, B2, B3, B9, B12, D3, A, E and even some vitamin C) as well as natural minerals (iron, selenium, copper, zinc, iodine, manganese, potassium and fluoride) and the omega 3s. Because France has several long coastlines and a large oyster-farm network, oyster are a local product, enabling us to offer a wide variety of tastes.

To order : +33 (0)4.90.95.94.53